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Corned Beef From Mattern Sausage in Orange

by DanGarion on March 10, 2010 · 0 comments

in Cooking With Dan

So after work today I went and picked up some Corned Beef and sausages from Mattern Sausage in Orange (more on the sausage next week).  This enabled us to has delicious corned beef sandwiches for dinner!  Check out this masterpiece I made!

Mattern's Sausage Corned Beef

Mattern Sausage Corned Beef ($6.99 a pound)

Triple decker corned beef sandwich, Frank’s sauerkraut, with swiss cheese and on German-style rye bread from Fresh& Easy.  So I made myself an awesome corned beef reuben, I even mixed up the sauce my self, some thousand island dressing mixed with dijon mustard.  The corned beef was pretty good, not the best I’ve had but it’s very lean and had a good flavor that didn’t overpower.  Mattern Sausage has a great variety of German and other European sausages and meats, along with traditional German market items and beer.  I highly suggest their English Style Bangers, they are excellent!

What is your favorite sandwich to make at home or order when you go out?

Mattern Sausage Someone needs to make them a website this thing is barren!  Yelp listing.
4327 E Chapman Ave.
Orange, CA 92869
714-639-3550

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