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> <channel><title>Comments on: Karl Strauss Brewing Company &#8211; Costa Mesa</title> <atom:link href="http://eatinoc.com/oc-food-reviews/karl-strauss-brewing-company-costa-mesa/feed/" rel="self" type="application/rss+xml" /><link>http://eatinoc.com/oc-food-reviews/karl-strauss-brewing-company-costa-mesa/</link> <description>Orange County, California Restaurant Reviews</description> <lastBuildDate>Thu, 26 Jan 2012 20:11:00 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: DanGarion</title><link>http://eatinoc.com/oc-food-reviews/karl-strauss-brewing-company-costa-mesa/#comment-246</link> <dc:creator>DanGarion</dc:creator> <pubDate>Sat, 08 Nov 2008 19:33:14 +0000</pubDate> <guid
isPermaLink="false">http://www.eatinoc.com/?p=581#comment-246</guid> <description>@&lt;a href=&quot;#comment-259&quot; rel=&quot;nofollow&quot;&gt;Griffin&lt;/a&gt;: I like just a touch of pink in my burgers, but I like it cooked.  Ground meat just needs some heat too it IMO to be safe. :)</description> <content:encoded><![CDATA[<p>@<a
href="#comment-259" rel="nofollow">Griffin</a>: I like just a touch of pink in my burgers, but I like it cooked.  Ground meat just needs some heat too it IMO to be safe. <img
src='http://eatinoc.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p> ]]></content:encoded> </item> <item><title>By: DanGarion</title><link>http://eatinoc.com/oc-food-reviews/karl-strauss-brewing-company-costa-mesa/#comment-248</link> <dc:creator>DanGarion</dc:creator> <pubDate>Sat, 08 Nov 2008 19:33:00 +0000</pubDate> <guid
isPermaLink="false">http://www.eatinoc.com/?p=581#comment-248</guid> <description>@&lt;a href=&quot;#comment-259&quot; rel=&quot;nofollow&quot;&gt;Griffin&lt;/a&gt;: I like just a touch of pink in my burgers, but I like it cooked.  Ground meat just needs some heat too it IMO to be safe. :)</description> <content:encoded><![CDATA[<p>@<a
href="#comment-259" rel="nofollow">Griffin</a>: I like just a touch of pink in my burgers, but I like it cooked.  Ground meat just needs some heat too it IMO to be safe. <img
src='http://eatinoc.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p> ]]></content:encoded> </item> <item><title>By: Griffin</title><link>http://eatinoc.com/oc-food-reviews/karl-strauss-brewing-company-costa-mesa/#comment-245</link> <dc:creator>Griffin</dc:creator> <pubDate>Sat, 08 Nov 2008 06:15:43 +0000</pubDate> <guid
isPermaLink="false">http://www.eatinoc.com/?p=581#comment-245</guid> <description>But rare or medium rare is the ONLY way to eat a burger!</description> <content:encoded><![CDATA[<p>But rare or medium rare is the ONLY way to eat a burger!</p> ]]></content:encoded> </item> <item><title>By: Griffin</title><link>http://eatinoc.com/oc-food-reviews/karl-strauss-brewing-company-costa-mesa/#comment-247</link> <dc:creator>Griffin</dc:creator> <pubDate>Sat, 08 Nov 2008 06:15:00 +0000</pubDate> <guid
isPermaLink="false">http://www.eatinoc.com/?p=581#comment-247</guid> <description>But rare or medium rare is the ONLY way to eat a burger!</description> <content:encoded><![CDATA[<p>But rare or medium rare is the ONLY way to eat a burger!</p> ]]></content:encoded> </item> </channel> </rss>
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