A Look At How Edible Flowers And Micro Greens Help Support The Restaurant Industry
The restaurant industry has become a hugely important one in the United States, especially in recent years. Going out to a restaurant is a highly rated leisure activity among many, a way to connect with family and friends alike over a high quality dining experience. In fact, the average number of visits to restaurants considered to be fine dining establishments increased by around three percent in the past year alone, and this upscale slice of the restaurant industry makes up as much as ten percent of total revenue gathered by restaurants around the entirety of the country. With the average American person spending nearly as much as thirty dollars per fine dining experience, there is no doubt as to why.
This means that, in order to keep up with the demand posed on them, fine dining restaurants and establishments must always be innovating and always keeping things as interesting as possible. From exquisite plating to new and exciting flavors, the fine dining industry can often feel
